Dry Canning

This week in food preservation. dry canning Dry Canning I admit to being a total novice at this.  But I’ve been reading about  dry canning…. so I thought I’d give it a try.  It was very easy! I borrowed the canner from the LDS church who is very generous in sharing the equipment and advice.  […]

preserving updates

I defrosted my freezer this week in preparation for hunting season.  My upright freezer only needs defrosting every other year so it is not too bad.  It also gives me a chance to sort and find any hidden gems tucked back out of site. I uncovered a package of about 6 pounds of ground venison […]