Just spent a fun long weekend with grandparents in Nebraska, I came home with a few treasures from them. Two nice fermenting crocks will be put to use soon. I like Nebraska, I like my in-laws, but there is nothing like the mountains of Colorado. I am so glad to be home.
Canning Cherries was the name of the game today and yesterday two of my boys and I pitted 40 pounds. The results: 9 quarts of canned cherries 7 quarts of Cherry Rhubarb Pie Filling 7 pints of Cherry Pie Filling 7 pints of cherry juice 1 Cherry Rhubarb Crisp 1 bowl of cherries to snack […]