Hey Sharon I have a question…. I am going to get married to a man by the last name of Cherry….. at our wedding I am going to give out canned cherries….. I wanted to know your opinion because I want the price to be reasonable but also the jars look pretty to where you […]
I make a awesome spaghetti sauce with these melt in your mouth meatballs. This sauce takes about 8 hours to cook and the balls are dropped in raw and cooked out in the sauce during this time. I pressure canned my first batch this past week
Canning meat…. it smells burned?? Mick asks this question… I have canned beef stew and ground beef with no issue but my family complains about the smell when I open them. They it smells burnt and the hamburger smells like canned dog food. Am I doing something wrong? Mick, the only thing I can think […]
Canning Apple Butter in Quarts Chas Asks: I successfully made and canned 11 quarts of Apple Butter, I an now realizing that what the heck am I going to do with Apple Butter in such large jars? I mindlessly followed the recipe, but now I am realizing that I needed to can in smaller jars…. […]
These past few days have been tomatoes and pepper filled. I turned this Into this: on my counter this morning 19 quarts – stewed tomatoes (green peppers and tomatoes) 4 pints – stewed tomatoes (pimento peppers and tomatoes) 7 quarts – stewed tomatoes (pimento peppers and tomatoes) 24 1/2 pints canned pimento peppers Plus not […]
Something should be made clear in these auctions. These books are VERY old. The canning methods included are probably not the most recently recommended methods. You might want to read about safe vs unsafe canning methods first.
I’ve never made chutney even though the recipes I see look yummy. So my question is for you. How do you use chutney? Is it a side dish? Is it a condiment?
I’m excited to present….. Elk and Venison Recipes. Ever think about canning meat but not sure just what you’d do with it once it is on the shelf? Here are the recipes to help. Home Canned Meat from the Field to the Table
I experimented with my last load of peach jam. I did 8 half pints of the same peach jam recipe except…. I cut the sugar in half. I then had 2 sons do a taste test….